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Pistachio & Crunchy Rice Pudding
Pistachio & Crunchy Rice Pudding
Pistachio & crunchy rice pudding is made by combining the traditional rice pudding recipe with the unique blend of pistachios and a crunchy texture. The rich aroma of pistachios and the crunchy layer add a distinct flavor to the dessert.
A Delicious Combination
The intense taste of pistachios harmonizes with the crunchy texture, giving the rice pudding a unique character. This dessert is an ideal choice for those who enjoy varied textures.
Preparation and Presentation
Pistachio & crunchy rice pudding is prepared by adding pistachios and a crunchy layer to the classic rice pudding recipe. It is usually served cold and garnished with fresh pistachio pieces on top.
Metin Usta's Hamsiköy Rice Pudding is made from natural and high-quality ingredients. You can taste the freshness of the Black Sea region in every bite.
Milk: Fresh cow's milk from the fertile lands of Hamsiköy gives the pudding a rich and smooth texture.
Rice: Carefully selected quality rice provides the perfect consistency to the dessert.
Sugar: Natural sugar balances the light sweetness of the pudding.
Prepared daily using traditional methods and local ingredients, this pudding stands out with its freshness and pure flavor. It can be served hot or cold.
We recommend consuming it fresh; if storing, keep it in a sealed container in the refrigerator.
